Thursday - Dinner for Two -

Includes 2 entrees, 2 beverages, appetizer & dessert to share.

CHOOSE ONE ENTREE per person:

• AHI Tuna Salad: Mixed greens tossed with your choice of dressing, grape tomatoes, cucumbers, topped with sliced Ahi Tuna and sliced avocado.
• Bruschetta Chicken Cutlets: Lightly seasoned and fried chicken cutlets topped with diced tomatoes, red onions, herbs, smothered in melted mozzarella and parmesan cheese, served with herbed fettuccini and garlic toast.
• Maple Glazed Salmon: Grilled salmon coated in a maple glaze. Served with rice and seasonal vegetables.
• Java Crusted New York Steak/Bourbon Cream Sauce: Coffee and herb crusted New York Steak cooked to your liking. Topped with a bourbon cream sauce & served with oven-roasted potatoes and seasonal vegetables.
• Zucchini Garden Pasta: Fresh-made zucchini noodles, sauteed with grape tomatoes, red onions, avocado, in a white wine sauce and topped with goat cheese. Served with garlic toast.

SHARE AN APPETIZER

Choose from: Cajun Shrimp Crostini (toasted crostini topped with Cajun-spiced shrimp, melted cheese, and fresh pico de gallo) • Calamari • Spinach Dip • Bruschetta Flatbread.

SHARE A DESSERT

Choose from: Wild Blueberry Waffle with whipped cream • Mini Croffles: Nutella Banana & Strawberry, both with sweet cream cheese & whipped cream • Cake Slice choice from our dessert showcase • Waffle Dessert from Dessert menu +$6

CHOOSE ONE BEVERAGE per person

Hot: Cafe Mocha • Cafe Latte • Cappuccino • Espresso • Espresso Macchiato • Chai Latte • Hot Chocolate • Coffee • Tea • Steamer (Select flavors)

Cold: Italian Soda (Select flavors) • Sparkling water • Pop.

$10 OFF ANY BOTTLE OF WINE or PROSECCO

Available from 11 am onThursday.

Dine in only. Select items. Dinner for Two pricing: applicable only to pairs of dine-in guests, having one prix fixe special each. No substitutions. Ask for full details.

Not available holidays nor special menu days.