Lunch Prix Fixe $33

Monday - Friday 11am - 4pm

HORS D’ŒUVRES

SOUPE À L’OIGNON

Traditional French onion soup, croutons and Gruyère

SALADE CÉSAR

Romaine, anchovy, Parmesan, lemon

PLATS PRINCIPAUX

LE CROQUE MONSIEUR

Jambon, Gruyère, sourdough bread, petite salad

CHICKEN PAILLARD

Thin grilled free range chicken breast, mesclun salad, Vierge sauce

MUSHROOM RAVIOLI

Wild mushrooms, summer truffle, fine herb, shaved Parmesan, beurre fondue