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About Us

Bangkok Garden is grounded in the Thai principle of balancing the five tastes: sweet, hot, sour, salty and bitter.
The result is refined Thai dishes, including silky curries, hot and mild stir fries, exotic soups, and vibrant noodle dishes. These are created from scratch using traditional recipes that originated in the Royal Court, with key ingredients imported from Thailand.

Cuisines:Appetizers, Bowls, Breakfast, Brunch, Dessert, Healthy, Noodles, Salad, Sandwich, Seafood, Soup, Thai, Vegan, Vegetarian, Wraps

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