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About Us

OUR STORY
At PLANTA, we see plants differently.

Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.

Cuisines:American, Appetizers, Bowls, Brunch, Burgers, Dessert, Fries, Healthy, Pizza, Salad, Sandwich, Soup, Vegan, Vegetarian

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